Ceremonial Matcha is mostly used as a hot drink. It is a higher grade made from younger leaves and softer in taste than the Original Matcha.
* MORE CAFFEINE THAN COFFEE
* CALMING EFFECT OF L-THEANINE
* MORE ANTI-OXIDANTS THAN GOJI BERRIES AND ACAI
* CONSUMPTION OF ENTIRE PURE GREEN TEA LEAVES
* CAN BE USED IN MANY RECIPES
Traditionally used over a 1000 years ago by Japanese and Chinese monks to remain alert during Zen Buddhist meditation, this recipe has survived into the 21st century, where it can be of great value improving health and vitality.
Vigor Mundi Matcha is sourced from producers with a tradition spanning over a 125 years; organically grown tea leaves are stone-milled into a fine powder that enables full consumption of all the beneficial phyto-actives. It takes 1 kg of green tea to produce 150 grams of concentrated Matcha powder.
- NO ARTIFICIAL ADDITIVES OR FLAVOURS
- NO GLUTEN
- NO SUGAR
- NO SOY
- NO ANIMAL INGREDIENTS
JUST PURE 100% GREEN TEA POWDER
DIRECTIONS: ½ a teaspoon per cup. Preferably use a Matcha bowl and bamboo whisk to dissolve the Matcha in hot water (off the boil, approx. 80 degrees C). Alternatively, stir 1/2 teaspoon of Matcha in a cup or mix into your favourite smoothie blend and other edibles.
Note: This product contains more caffeine than coffee, so should not be consumed before sleep.